Avondale Foods Ltd has been built on the reputation of the high quality of our products. We are committed to improving the site’s Food Safety and Quality Culture and producing safe, legal, ethical and authentic products. All products will fully and consistently meet the agreed requirements of our customers, in order to maintain and further develop our position within our customer supply base and food industry.
- Avondale Foods are fully compliant with all food safety legislation and globally recognised food safety standards including BRC (GFSI recognised scheme) and HACCP and comply with all other industry and customer codes of practice as specified by our clients.
- The company is a Highfield Qualifications approved training centre, assisting in the effective training of staff in Food Hygiene (L3) and HACCP (L2) requirements.
- Avondale Foods carry out a wide variety of training on-site and put the training and development of our staff at the heart of everything we do.
